which is better stainless steel cookware or nonstick cookware?

Mitech | September 15, 2010 | 4 Comments

grim_rosie asked: I am looking at getting a new set of pans and want to know your opinion of what is better. I always have had nonstick but am thinking of getting stainless steel. Wich one is better and is stainless steel easy to keep clean? I just worry about stainless steel [...]

Filed Under: Cooking & Recipes

What is a good stainless steel cookware other than Saladmaster?

Mitech | September 11, 2010 | 5 Comments

Jason D asked: What are the alternatives? I’m considering buy a set of Saladamster cookware (about $3000 for set). Are there others stainless steel 316 non-stick cookware comparable to Saladmaster out there?

Filed Under: Cooking & Recipes

How do I get back the luster and shine of stainless steel cookware?

Mitech | August 21, 2010 | 6 Comments

WonderTwit asked: Its not so much dull on the outside but on the inside…the manufacturer says white vinegar, but that doesn’t seem to be doing the job. Is there anything else I can use?

Filed Under: Cooking & Recipes

What is the best way to keep stainless steel cookware spotless and shiny?

Mitech | August 8, 2010 | 15 Comments

Kaytee asked: Any cleaning suggestions? Would appreciate tips for both hand washing and dishwasher.

Filed Under: Cooking & Recipes

I need help choosing stainless steel cookware?

Mitech | August 7, 2010 | 0 Comments

shadowboxer78 asked: I’m not willing to spend nearly $900 on an All-Clad set of pots and pans, but I want quality. As long as the metal used says 18/10 and it is heavy, do you think its all about the same? I definately don’t want non-stick. What is your opinion.

Filed Under: Other - Food & Drink

Why should I use stainless steel cookware?

Mitech | July 25, 2010 | 14 Comments

Rich F asked: I received a very nice set of stainless steel cookware as a wedding gift. While very pretty, Im finding them almost useless for cooking. Everything sticks, they’re difficult to clean, and Im using my old non-stick pans instead. Should I simply leave the stainless out for decortive purposes, or are stainless [...]

Filed Under: Cooking & Recipes

Stainless steel cookware? Best brands? How much is too much to pay for, say, a 10 pc. set?

Mitech | July 16, 2010 | 2 Comments

RIP Sweet MJ

Filed Under: Other - Home & Garden

Best way to scrub my new stainless cookware?

Mitech | July 11, 2010 | 5 Comments

it’s me asked: I just got a very nice set of pots and pans. They are all stainless and I want to baby them because I’ve wanted them for so long! I used a green Brillo pad on one that had burnt oil or something in it, and it took the finish down and [...]

Filed Under: Cooking & Recipes

Stainless steel cookware question?

Mitech | July 9, 2010 | 10 Comments

Emmy F asked: We got some awesome stainless steel cookware for a wedding present. However, everything we cook seems to stick. Any tips on how to keep things from sticking and any cleaning hints? Thanks

Filed Under: Cooking & Recipes

How Can You Tell Austenitic Stainless Steel Cookware?

Mitech | July 1, 2010 | 1 Comments

Benny asked: I have some copper bottom pans that are non-magnetic and want to know if they are aluminum or austenitic stainless steel (the only steel that is non-magnetic). Is there an easy way to tell?

Filed Under: Chemistry